The Suffering Bastard & Shrunken Skull
Brad’s Suffering Bastard
Glass: Double Rocks Glass
Garnish: Mint sprig
Directions & Ingredients
In shaker add
1 oz. Bourbon
1 oz. London Dry Gin
0.5 oz. Fresh lime juice
2 dash Angostura bitters
4 oz. Ginger beer (or ginger ale if ginger beer is too spicy for you) to top
Shake all ingredients EXCEPT ginger beer for 20 seconds.
Strain into double rocks glassw and top with ginger beer.
Garnish with mint sprig
Jules’ Shrunken Skull
Shrunken Skull
Glass: Fun tiki mug, or double rocks glass
Garnish: Mint sprig
Directions & Ingredients
In mixing glass add:
1.0 oz Demerara rum (Hamilton works well)
1.0 oz aged Puerto Rican rum (Don Q Anejo works well)
1.0 oz Fresh lime juice
0.5 oz Aperol
0.5 oz Grenadine (you can make this yourself, super easy)
Shake all ingredients in cocktail shaker and strain over crush ice
Garnish with mint sprig
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The Art of Drinking
Jules
IG: @join_jules
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Brad
