Eggnog White Russian

Jules’ Eggnog White Russian

Ingredients:

• 1.5 oz vanilla vodka

• 1 oz coffee liqueur

• 1/2 oz, or a splash, amaretto liqueurs

• 2 oz of homemade eggnog

• nutmeg or cinnamon, to garnish

Instructions

1. In a glass over a large cube add in vanilla vodka, coffee liqueur, amaretto liqueur, and mix together with a bar spoon

2. Next froth approx. 2 oz of homemade eggnog

3. Float frothed eggnog on top, using the back of a bar spoon to help layer.

4. Garnish with fresh nutmeg or cinnamon!

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