The New Cuban

Jules’ New Cuban

In your shaker add:

  • 1 oz Appleton estate Jamaican rum

  • .5 oz of Mezcal

  • .75 oz fresh lime juice

  • .5 oz of Hibiscus (or any flavor) simple syrup (1:1)

  • 6 mint leaves slap rolled

  • Dash of Angostura and dash of orange bitters

  • Double strain into chilled coupe glass

  • Top off with sparkling wine 1.5 to 2 oz

  • Garnish with mint sprig or dried citrus


TUNE IN EVERY WEDNESDAY FOR A NEW EPISODE

The Art of Drinking

IG: @theartofdrinkingpodcast 

Jules

IG: @join_jules

TikTok: @join_jules 

Brad 

IG: @favorite_uncle_brad

Previous
Previous

The Rosita

Next
Next

The Old Cuban